Each component of the "Bustle" cake was made from hand using a combination of rolled fondant icing and gum paste materials. The cake shown above is comprised of four round cake tiers measuring 18, 14, 10, and 7 inches in diameter from bottom to top. This size cake will serve 325 to 375 guests. The "Bustle" cake can be modified to suit almost any number of guests. Price as Shown $4,800.00 |
